unhelpful product placement
February 28th, 2017 at 1:38:27 PM permalink | |
RonC Member since: Nov 7, 2012 Threads: 8 Posts: 2502 |
Soy stuff...they say it is only a small percentage; the tests show it to me much larger than what they admit. |
February 28th, 2017 at 2:44:07 PM permalink | |
Ayecarumba Member since: Oct 24, 2012 Threads: 89 Posts: 1744 |
It's not meat. There are ways to process other parts of animals, including the bones, to use as "fillers" and "stretchers". As mentioned, plant based products can also be used, as well as full on artificially created chemical concoctions. |
February 28th, 2017 at 3:19:46 PM permalink | |
Nareed Member since: Oct 24, 2012 Threads: 346 Posts: 12545 |
Lots. But usually they're not used in what you might term "people food."
Probably soy protein. It's very cheap. Now, does the report say whether that's a total or a per sandwich thing? You can put soy protein in ground meat easy as you please. You can't do that in whole meat, like chicken breast. Donald Trump is a one-term LOSER |
February 28th, 2017 at 3:31:26 PM permalink | |
Evenbob Member since: Oct 24, 2012 Threads: 146 Posts: 25011 | Potted meat is cheap but it's mostly made of chicken and pork. All protein, no carbs. High in fat. A 3oz can is 38 cents at Walmart. Salty, it's good on crackers or a sandwich. You can make a meal for two people with 2 cans, 2 eggs, 10oz of cooked pasta. Mix all ingredients and bake for 20 min. Costs around a buck. If you take a risk, you may lose. If you never take a risk, you will always lose. |
February 28th, 2017 at 3:36:36 PM permalink | |
Ayecarumba Member since: Oct 24, 2012 Threads: 89 Posts: 1744 |
There's a seaweed based additive used to help whole pieces of meat, like chicken breasts, hold more water, thereby looking bigger and weighing more. |
February 28th, 2017 at 3:52:42 PM permalink | |
odiousgambit Member since: Oct 28, 2012 Threads: 154 Posts: 5098 |
Of the dubious kind of stuff, I have a weak spot for ham salad. The rest, like potted meat, I can no longer eat. Well, actually, as a hunter, no way can you totally say no to vienna sausages. Trivia question: what is the correct way to get vienna sausages out of the can? they come out with a flick of the wrist I'm Still Standing, Yeah, Yeah, Yeah [it's an old guy chant for me] |